I hope you are not afraid of making cake rolls! Have you tried Libby’s Pumpkin Roll recipe? This recipe got me started making different cake rolls. Cake Rolls are a lot of fun to make! I think people don’t realize how easy they are to do! I’ve made some variations of the pumpkin roll through the years and the main recipe I use is from…
When I need a delicious, moist chocolate bundt cake, I go to this one often! It is so moist it is like the frosting is inside the cake! So delicious! This simple recipe came out in 1975 by JELLO! There are many variations of it out there. I used my EASY GANACHE recipe in the cake pictured. See the notes at the bottom of the…
An oldie but goodie delicious chicken and stuffing casserole from Kraft Foods that I remember my Aunt Gloria making. It is so good! Bill asks for this often. So FAST and EASY! You just layer the ingredients. A keeper recipe! Serves about 4-6. Enjoy!
With just 2 ingredients, 5 minutes to make, and 12 minutes to bake, this Pillsbury recipe hit it big! What a delicious, easy dessert to make in no time! Try it! You can change the pie filling to whatever you like! Enjoy!
Chocolate Angel Food Cake using a box mix is FAST and EASY to prepare and it is really good! It surprises people to see a chocolate angel food cake. I’ve made it quite a few times and people really love it. And look at the Nutritional Values! 18 calories a slice! But 8 WW Points. You can sprinkle the top with powdered sugar, you can…
Southern Living magazine’s December, 2017 cover of Cookies and Bars featured this decadent and delicious bar that I knew the chocolate lovers in my family would appreciate! This is a typical rich Southern recipe, for sure! They are like Magic Cookie Bars but taken up a few notches! It takes 2 steps to put the recipe together, but the steps are easy to follow. I…
/ Everyone must have a recipe for lemon squares, right!? Betty Crocker was the first to print a recipe for them in 1963. These are Low Calorie (124) and WW Smart Points (6)! My recipe is similar to ones that are low calorie and WW and I have been using this recipe for years! You can find many recipe variations, but this is how…
This is my NO-FAIL, EASY, creamy and delicious chocolate fudge recipe that I love! I have a few favorite fudge recipes and this oldie-but-goodie is one I make a lot! This great vintage recipe first appeared on the back of a Kraft marshmallow creme jar. It has been around for decades and is loved by so many cooks! It uses marshmallow creme and evaporated milk….
My Mom used this old stuffing recipe from the box of Bell’s Seasoning and to me, no other stuffing is as good as this one! She said it was the Bell’s that made it so good! I agree! The Bell’s Seasoning company started in 1867 so this has passed the test of time! I usually season things myself and don’t buy pre-seasoned anything except…
I really like this superb lemon filling recipe for cakes, cupcakes, and muffins!! It is from Wilton, the company that makes all the great baking accessories! It is not overly sweet and it has a strong lemony taste. No need for lemon extract! I like cooking the lemon peel with the filling rather than adding it at the end because it softens the…
Magnolia Bakery in New York City is world renowned! What a smooth, creamy, delicious frosting this is! Sweetened perfectly, not overly sweet. Copycat recipes for this famed New York City Magnolia Bakery Frosting are everywhere! This is my version of it. I go easy on the confectioner’s sugar and add vanilla bean paste which I think really kicks up the vanilla taste a notch….
