Some huge Chik-fil-A fans I happen to know told me this recipe is not only just like it, but it is even better! They are delicious! There is an UNUSUAL MARINADE of milk mixed with pickle juice, believe it or not! Now don’t think “yuck” like I did! Ha-ha! It will give it that distinct flavor! You put the marinade in a Zip Lock bag…
Chicken with Broccoli and Ziti. It is a popular dish served in many restaurants and diners where I live on Long Island. The only thing is I think they make it with too much oil. The Aglio e Olio translates to Garlic and Oil. So Aglio e Olio is a base for many Italian dishes without tomato sauce. My version is LOW CALORIE, only 260…
I know everyone has their own way to make chicken salad! For Bill’s Smooth Chicken Salad, I GRATE the chicken in a food processor while it is still WARM so the chicken ends up minced and soft. No chunks of chicken allowed in this one! Smooth is the texture of this chicken salad! This is the way he likes chicken salad and the processor was the…
If you want an easy version of chicken and stuffing, this is a great time saver! And it is SO TASTY! Chicken or Turkey and Stuffing is one of my husband Bill’s very favorite meals, and he LOVED this! I am glad because it is so easy! Use chicken or turkey boneless breasts, or cut -up chicken pieces, or you can cut the chicken into…
An oldie but goodie delicious chicken and stuffing casserole from Kraft Foods that I remember my Aunt Gloria making. It is so good! Bill asks for this often. So FAST and EASY! You just layer the ingredients. A keeper recipe! Serves about 4-6. Enjoy!
Bill is a huge fan of French Onion Soup and he saw a French Onion Soup Chicken recipe that he asked me to try. I think I found a better one, and it’s a lot faster and easier too. I just doubled the sauce. This tender chicken, French Onion Soup style, is real easy to make in a slow cooker. It is so tasty and…
Chef Margo’s recipe is DA-BOMB! This is BETTER than Chicken Francaise! Lots of White Wine and drippings make a good amount of scrumptious gravy to pour over rice or whatever else you choose. Margo, my friend and co-worker, is a former restaurant owner and chef. Typical of many great chefs, she wrote “a little of this and that” “sprinkle all over” on paper for me….
One of my very favorite ways to have chicken is stewed in tomatoes! It is so simple and so amazingly delicious! No vegetables are in it except tomatoes, so it does not taste like a cacciatore. But stewing the chicken in tomatoes gives it a whole new tender texture and great taste throughout the meat! This is one of my old-world recipes I just love! My great-aunt…
This classic dish has gone through many versions and updates over the years. Here is the classic and tasty version of Chicken á la King I grew up with. We like it served plain like this. Sometimes I add vegetables to the cream sauce, but most often I add vegetables as a side dish to this. If you have cooked chicken ready, this takes…
Chicken Cacciatore is a great dish to make! It is chicken and vegetables merged in a tomato sauce with your favorite pasta. It is so-o GOOD! We have this often! It is LOW-CALORIE too! Use whatever vegetables you like or have on hand. Use any pasta you like! Enjoy!
