Making BEEF STEW in a PRESSURE COOKER has always been the best method for me, even beating out my beloved crock pot! The meat comes out so very tender and soft yet it does not shred! I’ve made it this way for years in a pressure cooker. I love that it only takes just 11 minutes of pressure cooker time! The dumplings take longer…
Beef Stew and Dumplings (in a Pressure Cooker)
