VARIATIONS: The original Betty Crocker recipe for this did not have vegetables in it. For this 6-inch pie I add a third cup of whatever vegetables I feel like or have on hand. You can use any chopped vegetable(s) you like,. Or eliminate the vegetables completely to be like the original recipe.
Calories: 372kcal | Carbohydrates: 12g | Protein: 22g | Fat: 26g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 132mg | Sodium: 533mg | Potassium: 390mg | Fiber: 1g | Sugar: 5g | Vitamin A: 853IU | Vitamin C: 23mg | Calcium: 230mg | Iron: 2mg