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Heirloom Ambrosia Salad

angiesopenrecipebox.com
A delicious, memorable side dish that is a combination of fruit, coconut, mini marshmallows, and sour cream that many people ask for during holidays or other get-togethers! It goes especially fast at BBQ's! Use whatever fruit you'd like in it! Make it the day before to let the flavors meld together even more! This recipe yields about 3 cups.
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Prep Time19 minutes
Course: Salad, Side Dish
Cuisine: American
Servings: 8
Calories: 178

Ingredients

  • 1 cup sour cream
  • 1 cup pineapple chunks drained
  • 1 cup mandarin oranges drained
  • 1 cup flaked coconut
  • 1 cup miniature marshmallows

Instructions

  • In a large bowl mix all the ingredients together.
  • Cover and chill in the refrigerator for at least one hour before serving. It is even better to make it the day before serving to let the flavors meld even more!

EXTRA TIP:

Use whatever fruit you’d like!
Nutrition
Calories: 178kcal | Carbohydrates: 17g | Protein: 2g | Fat: 13g | Saturated Fat: 9g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 17mg | Sodium: 19mg | Potassium: 171mg | Fiber: 3g | Sugar: 12g | Vitamin A: 360IU | Vitamin C: 10mg | Calcium: 46mg | Iron: 1mg