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Flatizza Pizza, Low Calorie

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A LOW CALORIE, fast, pizza snack (or lunch) that is so delicious! Add your own favorite toppings. It is ready to eat from prep to your plate in 15 minutes!
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Prep Time5 minutes
Cook Time10 minutes
Course: Snack
Cuisine: American, Italian
Servings: 1

Equipment

  • toaster oven

Ingredients

  • ½ flatbread Flatout Flatbreads, Rustic White
  • 2 tablespoons tomato sauce
  • ⅛ teaspoon basil dried, optional
  • ⅛ teaspoon oregano dried, optional
  • ⅛ teaspoon garlic powder optional
  • ⅛ teaspoon Romano cheese grated
  • ¼ cup green bell pepper thinly sliced
  • ⅛ cup red onion thinly sliced, or any onion
  • ⅛ cup black olives sliced

Instructions

  • Preheat the oven to 350°.
  • Cut the flatbread in half and use just one of the halves.
  • Spread the tomato sauce on top of the flatbread half.
  • Sprinkle the basil, oregano, and garlic powder, (optional).
  • Sprinkle the green pepper slices, red onion slices, and olives. (add any other personal toppings).
  • Sprinkle the grated Romano cheese on top of everything.
  • Bake for 10 minutes.

EXTRA TIP:

USE a regular oven at 350° if you don't have a toaster oven.
USE your favorite flatbread!