An oldie but goodie sugar cookie recipe from my Aunt Gloria who was a cook by profession and an amazing baker! No other sugar cookie recipe…
Posts Published by Angie
I am so glad you are here and welcome to my food blog! I love sharing recipes tried and true, old and new with you. I have been cooking and baking, researching, learning, taking lessons, and loving it all since I was about 12! What good is keeping favorite recipes and techniques all to yourself? I believe in sharing, and I guess that "once a teacher always a teacher" phrase is me! So thanks for stopping by! I hope you enjoy the recipes and the little stories that go with them! My husband Bill is the photographer and my biggest food fan and critic! I look forward to answering your questions and comments! :)
Pecan Cheese Pie
Do you like pecan pie? Do you like cheesecake? If YES, then this simple, EASY-TO-MAKE recipe that combines both is for you! It is so-oo…
Beef Stew and Dumplings (in a Pressure Cooker)
Making BEEF STEW in a PRESSURE COOKER has always been the best method for me, even beating out my beloved crock pot! The meat comes…
Squash Pie
Butternut Squash is naturally sweet and it makes a wonderful pie! I like it better than Pumpkin pie! I bake the fresh butternut squash so…
JIFFY Cornbread Hack ~ Moist and Fluffy!
Here is my JIFFY CORNBREAD HACK using just ONE BOX and adding a few ingredients to make it really moist and fluffy! It goes from…
German Cucumber Salad
Both SWEET AND SOUR, this cucumber salad is a favorite! We have it throughout the year, not just in the summer! It is low in…
Sausage and Peppers ~ A Delicious, Easy Way!
SAUSAGE AND PEPPERS is VERY EASY to make this way! MY SISTER PAT taught me years ago about her great technique of using just tomato…
Potato Chip Cookies, Paula Deen’s
Potato Chip Cookies, specifically PAULA DEEN’S, are so-oo good, so buttery! I’ve tried a few recipes for this and hers is my favorite. They are…
Pumpkin Pizzelles
Pumpkin Pizzelles for the pumpkin fanatics! These have a mild pumpkin and spice taste, nothing overwhelming, but they’re very good and sure to be appreciated…
Chocolatier Chocolate Cream Cheese Marbled Brownies
The Chocolatier Magazine in 1999 had this gourmet cream cheese brownie recipe that is to die for! It is very rich so I suggest…
Beef Barley Soup in a Slow Cooker
Based on Betty Crocker’s wonderful recipe for Beef Barley Soup, this one’s a keeper! The interesting history of barley soup goes back centuries, and some…
Bill’s Smooth Chicken Salad
I know everyone has their own way to make chicken salad! For Bill’s Smooth Chicken Salad, I GRATE the chicken in a food processor while it…
Flatizza Pizza
“This is my low calorie version of Subway’s Flatizza. Not all Subways have it these days, but some still do it here. It’s just a…
Apple Cranberry Walnut Pie
This is one of my favorite holiday pies! Apples, cranberries and walnuts go really well together! I have tried several recipes for this pie. I…
Zeppole-Italian Donuts
Zeppole, the Donuts! Not zeppole, the pastries filled with a sweet cream! These little, spongy, light puffy balls have a sweet dough. They may or…